Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, instapot ham & potato chowder. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Instapot Ham & Potato Chowder is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Instapot Ham & Potato Chowder is something that I have loved my whole life. They’re nice and they look wonderful.

Instant Pot Ham is the easiest entree! An Instant Pot is a great way to free up oven space when you're cooking up an For so long, we've been using a Crock Pot Ham recipe for our holiday hams, but I'm. Make life easier with Instant Pot, the programmable pressure & multi cooker. Instapots has honest ratings and review on Instant Pot from the unbiased experts you can trust Compare Cookers Now!

To begin with this recipe, we have to first prepare a few ingredients. You can cook instapot ham & potato chowder using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instapot Ham & Potato Chowder:

1. Make ready 6-8 red potatoes, chunked
2. Prepare 1 large onion, chopped
3. Get 4 carrots, chunked
4. Take 3 ribs celery, chopped
5. Take 1 can corn, drained
6. Prepare 16 oz. cubed ham
7. Take 4 cups chicken broth
8. Get 2 Tbsp. flour
9. Make ready 2 cups heavy whipping cream
10. Make ready to taste Pepper, garlic powder & parsley,
11. Take Cheddar cheese & sour cream, optional toppings

Don't forget to Download your Free GuideBook! I sorta misread the recipe and put the ham in the instapot. Hope that doesn't have negative effects. Adding a ham bone to split pea soup elevates it to a whole new level.

Instructions to make Instapot Ham & Potato Chowder:

1. Place potatoes, onion, carrots, celery, corn and ham in Instapot.
2. Add seasonings and chicken broth and stir well.
3. Cook on soup setting adjusting the time up to 20 minutes. Once finished, release steam and stir.
4. Add flour and cream. Stir to combine; lock lid back on and let sit for 10 minutes. Release any steam that may have built back up and remove lid.
5. Enjoy with your favorite toppings!
6. NOTE: This recipe can also be made in a crockpot. Place all of Step 1 and Step 2 ingredients into crockpot and cook on low for 6 to 8 hrs. Add Step 4 ingredients afterwards and cook on high an additional 15 minutes. Enjoy!

Hope that doesn't have negative effects. Adding a ham bone to split pea soup elevates it to a whole new level. There is a ton of flavor in the bone itself, as well as marrow and gelatin, which infuses into the soup as it cooks (which both thickens. I love the way cabbage gets meltingly tender in soup and this Instant Pot Low-Carb Ham and Cabbage soup is such a winner! How to make instant pot easy Egg Biryani (self.

So that is going to wrap this up for this special food instapot ham & potato chowder recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!