Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quail egg christmas tree for lunchboxes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quail Egg Christmas Tree for Lunchboxes is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Quail Egg Christmas Tree for Lunchboxes is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook quail egg christmas tree for lunchboxes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quail Egg Christmas Tree for Lunchboxes:

1. Get Quail egg
2. Make ready Wiener sausage
3. Prepare Sliced cheese
4. Take Ham
5. Make ready Imitation crab sticks
6. Make ready spoonfuls of the spoon that comes with the packaging Food colouring (green)
7. Prepare Water

Instructions to make Quail Egg Christmas Tree for Lunchboxes:

1. Boil the quail egg, and remove the shell while it's still hot. Form a cone shape or a triangular pyramid by pressing with fingers or pressing onto a cutting board.
2. Dissolve food colouring in water, and soak the egg from Step 1 for about 30 minutes to colour.
3. Boil the wiener sausage, and cut into 1 cm lengths. Cut out the ham, cheese, and imitation crab sticks into small circles with a straw.
4. Insert a star shaped pick onto the egg, and secure the egg and wiener sausage with a pick. Decorate with ham, cheese, and imitation crab meat (you can use mayonnaise as glue).

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