Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, jill's beer braised chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Jill's Beer Braised Chicken is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Jill's Beer Braised Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook jill's beer braised chicken using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jill's Beer Braised Chicken:

1. Get Boneless, skinless chicken thigh
2. Take Salt and pepper
3. Prepare Onion
4. Make ready Celery
5. Take Green Bell pepper
6. Get Garlic
7. Prepare Chipotle (canned)
8. Take Pickled jalapeños (jar)
9. Prepare Fresh Thyme
10. Make ready Link pork jalapeños (my fave) or andouille sausage
11. Prepare Flour
12. Prepare Lager Beer
13. Get Diced tomatoes (or 2 1/2 can rotel)
14. Take Chicken broth with 2 Bay leaves and cayenne to taste
15. Prepare Hot sauce and scallions for garnish

Instructions to make Jill's Beer Braised Chicken:

1. Chop onion, bell pepper, celery, garlic, chipotle, jalapeños, thyme. Have flour ready, Beer ready, chicken broth, tomatoes. I make an assembly line by the deep Dutch oven or, My favorite- Ceramic Cast iron pot to be used
2. Olive oil (4 rounds) in the pot with a pat of Butter. Salt and pepper all sides of Thighs. Sear chicken thighs 4 minutes each side. Do in batches to brown better. Place on clean plate and set aside covered. Same pot toss in All of the chopped veggies - From Onions to Thyme. Crumble sausage to cook in with veggies about 10 minutes.
3. Sprinkle flour in with veg and sausage in pot. Pour in Beer. Once foam simmers, add chicken Stock, then tomatoes. This will thicken. Cradle Chicken thighs back in the pot and cook on low for 2 hours. (Lid off) The longer, the better.

So that’s going to wrap it up with this special food jill's beer braised chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!