Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, yam with egg and tomato sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Yam with egg and tomato sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Yam with egg and tomato sauce is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook yam with egg and tomato sauce using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yam with egg and tomato sauce:

1. Prepare Yam
2. Make ready Tomatoes
3. Take Raw eggs
4. Make ready Pepper
5. Get Onions
6. Make ready Salt
7. Get Maggi
8. Prepare Vegtable oil.

Steps to make Yam with egg and tomato sauce:

1. Peel and slice the yam to your favorite shape and wash and boil till its soft
2. Then u remove the water and keep it aside
3. Put a frying pan on the fire
4. Add ur vegetable oil
5. Add already sliced tomatoes into the oil an DC onion and fry till its okk
6. Then add ur ingredients salt, Maggie, Pepper, mix very well then add ur raw eggs and serve with the yam

So that is going to wrap this up with this exceptional food yam with egg and tomato sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!