Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, yam with egg and tomato sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Yam with egg and tomato sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Yam with egg and tomato sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook yam with egg and tomato sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yam with egg and tomato sauce:

1. Get Yam
2. Make ready Tomatoes
3. Make ready Raw eggs
4. Get Pepper
5. Make ready Onions
6. Prepare Salt
7. Prepare Maggi
8. Prepare Vegtable oil.

Steps to make Yam with egg and tomato sauce:

1. Peel and slice the yam to your favorite shape and wash and boil till its soft
2. Then u remove the water and keep it aside
3. Put a frying pan on the fire
4. Add ur vegetable oil
5. Add already sliced tomatoes into the oil an DC onion and fry till its okk
6. Then add ur ingredients salt, Maggie, Pepper, mix very well then add ur raw eggs and serve with the yam

So that is going to wrap this up for this special food yam with egg and tomato sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!