Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, simmered pork offal. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simmered Pork Offal is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Simmered Pork Offal is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook simmered pork offal using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simmered Pork Offal:

1. Take 200 grams Pork offal
2. Make ready 1/2 ★Sake
3. Prepare 1200 ml ★Dashi stock
4. Take 1 knob ☆Thinly sliced ginger
5. Make ready 1 the green section of 2 stalks ☆Japanese leek
6. Prepare 10 cm Daikon radish
7. Make ready 1/2 Carrot
8. Make ready 1 Konnyaku
9. Prepare 3 tbsp Miso
10. Make ready 2 tbsp Soy sauce
11. Take 2 tsp Mirin
12. Prepare 1 Shichimi spice
13. Take 1 Green onion or Japanese leek

Steps to make Simmered Pork Offal:

1. Boil the offal once, then dump out the water. Wash and cut the larger pieces into bite-sized pieces.
2. Put Step 1 and the ★ ingredients into a pot and turn on the heat. Once it comes to a boil, add the ☆ ingredients and simmer on low heat for 1 hour.
3. Cut the daikon into 8 mm pieces, the carrot into 5 mm pieces. Cut the konnyaku into thin, rectangles and lightly boil to remove the astringent taste.
4. Add Step 3 to the pot from Step 2 and simmer until the vegetables have become tender (about 20-30 minutes). Remove the Japanese leek and the ginger.
5. Lastly, flavor with the miso, soy sauce, and mirin.
6. Serve in a dish and garnish with shichimi spice and finely chopped green onion.

So that is going to wrap this up for this exceptional food simmered pork offal recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!