Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hawaiian mac salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hawaiian mac salad is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Hawaiian mac salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hawaiian mac salad using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hawaiian mac salad:

1. Make ready 3 cups dry macaroni
2. Take 3 tbsp apple cider vinegar
3. Take 2 carrots, peeled and grated
4. Take 1 large shallot, minced
5. Prepare 1 1/4 cup mayonnaise
6. Get 1 cup kewpie mayonnaise
7. Get 1/4 cup whole milk
8. Make ready 1 tbsp sugar
9. Make ready 2 hard-boiled eggs, chopped (optional)

Steps to make Hawaiian mac salad:

1. Add the macaroni to a large pot of boiling salted water. Cook until the macaroni is just a little softer than al dente, then drain and pour into a large mixing bowl. Add the vinegar, carrots and shallot and toss gently. Set aside to cool for 5 minutes.
2. While the noodles are cooling, whisk together the mayonnaises, milk, and sugar.
3. Gently stir the sauce into the bowl of noodles. Season with salt and freshly cracked pepper to taste. Top with a bit of hard-boiled egg when serving, if you want extra richness.

So that’s going to wrap it up for this exceptional food hawaiian mac salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!