Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hawaiian mac salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hawaiian mac salad is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Hawaiian mac salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have hawaiian mac salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hawaiian mac salad:
- Take dry macaroni
- Get apple cider vinegar
- Make ready carrots, peeled and grated
- Make ready large shallot, minced
- Get mayonnaise
- Prepare kewpie mayonnaise
- Take whole milk
- Make ready sugar
- Prepare hard-boiled eggs, chopped (optional)
Steps to make Hawaiian mac salad:
- Add the macaroni to a large pot of boiling salted water. Cook until the macaroni is just a little softer than al dente, then drain and pour into a large mixing bowl. Add the vinegar, carrots and shallot and toss gently. Set aside to cool for 5 minutes.
- While the noodles are cooling, whisk together the mayonnaises, milk, and sugar.
- Gently stir the sauce into the bowl of noodles. Season with salt and freshly cracked pepper to taste. Top with a bit of hard-boiled egg when serving, if you want extra richness.
So that’s going to wrap this up for this special food hawaiian mac salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!