Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my family's ginger pork stir-fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Family's Ginger Pork Stir-Fry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. My Family's Ginger Pork Stir-Fry is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook my family's ginger pork stir-fry using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Family's Ginger Pork Stir-Fry:

1. Prepare 350 grams Pork
2. Prepare 1 Onion
3. Make ready 1 tsp Vegetable oil
4. Get Seasoning ingredients:
5. Take 2 tbsp Soy sauce
6. Take 1 1/2 tbsp Sugar
7. Prepare 2 tbsp Sake
8. Make ready 1 tsp Chicken soup stock granules
9. Take 1 tsp Grated ginger

Instructions to make My Family's Ginger Pork Stir-Fry:

1. Mix together the seasoning ingredients. Heat the oil in a frying pan and sauté the onions until wilted. Add the meat.
2. Once the meat has changed color, add the seasonings and coat.

So that is going to wrap this up for this special food my family's ginger pork stir-fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!