Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, "left over" buffalo chicken dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

"left over" Buffalo chicken dip is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. "left over" Buffalo chicken dip is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook "left over" buffalo chicken dip using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make "left over" Buffalo chicken dip:

1. Get 1 sour cream whatever left in fridge
2. Prepare 1 envelope ranch
3. Get 2 cup red hot or whatever hot sauce
4. Take 10 mini cream cheese packets
5. Make ready 1/2 sharp cheese, shredded
6. Prepare 18 medium left over chicken wings and thighs… or however many there are

Steps to make "left over" Buffalo chicken dip:

1. preheat oven to 350°F
2. shred cheese, chicken into bowl
3. scoop out cream cheese into bowl
4. mix together ranch packet and sour cream… pour into bowl
5. add red hot … until desired taste… about cup and half
6. bake on 350 for about 20 minutes
7. serves a very large party

So that is going to wrap it up with this exceptional food "left over" buffalo chicken dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!