Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, leftover sweet corn upma christmas stick with papaya. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leftover Sweet Corn Upma Christmas stick with papaya is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Leftover Sweet Corn Upma Christmas stick with papaya is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook leftover sweet corn upma christmas stick with papaya using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Sweet Corn Upma Christmas stick with papaya:

1. Make ready Leftover Sweet corn upma :
2. Take Corn flour :
3. Prepare Bread crumbs :
4. Take Oil
5. Take salt

Steps to make Leftover Sweet Corn Upma Christmas stick with papaya:

1. In a bowl,add the sweet corn Upma,corn flour,salt and bread crumbs and make a fine dough.
2. Take a small part of dough and bring it to the desired shape using mould.
3. Take a oil in the pan And heat it up on medium flame. Then roll the moulded dough mix over bread crumbs and deep fry it in the pan until golden brown colour.
4. Serve hot with tomato ketchup and papaya slices etc…..

So that’s going to wrap it up for this special food leftover sweet corn upma christmas stick with papaya recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!