Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, paleo zucchini fritters. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Paleo Zucchini Fritters is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Paleo Zucchini Fritters is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paleo zucchini fritters using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Paleo Zucchini Fritters:
- Make ready x small Zucchini (courgette)
- Take Salt & Pepper
- Get Arrowroot Powder
- Make ready egg
- Take Onion flakes
Instructions to make Paleo Zucchini Fritters:
- Using a box grater, grate the zucchini into a bowl. Add a bit of salt and let rest to 'sweat', around 5 minutes. Place the grated zucchini on a clean dishcloth and wrap tightly to squeeze out any moisture. Place the zucchini into mixing bowl.
- Add the arrowroot, whisked egg, onion flakes and season with salt and pepper. Mix until well combined.
- In a non stick pan, heat a bit of olive oil over moderate high heat and drop spoon full of the mixture in the heated pan. Make sure not to overcrowd. Cook for about 2-3min each side or until golden brown. Transfer to a plate lined with paper towel.
- Serve the fritters on it's own or with your favorite condiment. Enjoy. 😋
So that is going to wrap it up with this exceptional food paleo zucchini fritters recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!