Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, parveen’s vegan lemon lentil pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Parveen’s vegan lemon lentil pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Parveen’s vegan lemon lentil pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Parveen’s vegan lemon lentil pasta:
- Prepare boxes red lentil pasta
- Make ready squeezed lemons
- Take peeled garlic 🧄 head
- Prepare vegan butter
- Take nutritional yeast
- Get vegetable broth
- Make ready almond milk
- Get spinach frozen
- Prepare medium size tomatoes
- Prepare red chilli powder
- Make ready Basil and season
- Get Onion powder
Steps to make Parveen’s vegan lemon lentil pasta:
- Boil water then cook pasta 9-10 minutes
- Melt butter and sauté chopped garlic in separate pan
- Add chilli powder
- Add seasonings
- Add vegetable broth and lemon juice
- Add almond milk
- Add spinach
- Add chopped tomatoes
- Strain pasta
- Mix together
- 😉 Enjoy
So that is going to wrap it up with this special food parveen’s vegan lemon lentil pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!