Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, miso spaghetti with asparagus and ground pork. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Miso Spaghetti with Asparagus and Ground Pork is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Miso Spaghetti with Asparagus and Ground Pork is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook miso spaghetti with asparagus and ground pork using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Miso Spaghetti with Asparagus and Ground Pork:

1. Prepare 180 to 200 grams Spaghetti
2. Get 120 grams Ground pork
3. Make ready 7 thin stalks Asparagus
4. Prepare 1/2 small Onion (roughly chopped)
5. Make ready 1 piece Ginger (grated)
6. Get 1 1/2 tbsp ●Miso
7. Get 1 tbsp ●Soy sauce
8. Make ready 2 tsp ●Sugar
9. Prepare 1 tbsp ●Sake
10. Prepare 1 Salt (to cook the pasta)
11. Make ready 1/2 tbsp Sesame oil

Steps to make Miso Spaghetti with Asparagus and Ground Pork:

1. Mix the ● ingredients together and set aside. Cut off the hard ends of the asparagus and slice diagonally into bite-sized pieces. Group the tips away from the rest of the asparagus pieces.
2. Begin boiling the spaghetti in plenty of salted boiling water.
3. Add sesame oil to a frying pan and heat over medium-low. Stir fry the ginger until fragrant. Add the ground pork and onion and stir fry until the meat is cooked through.
4. Add the mixed ● ingredients to the pan and mix to coat everything with the seasoning. Remove about 5 tablespoons of the boiling water from the pasta pot and add it to the pan.
5. 2-3 minutes before the spaghetti is done, add the asparagus stalks to the boiling spaghetti water. Throw in the asparagus tips a bit after that.
6. Quickly strain the cooked spaghetti and asparagus and add them to the frying pan from Step 4. Toss to combine everything. All done.

So that’s going to wrap this up with this exceptional food miso spaghetti with asparagus and ground pork recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!