Recipe of Super Quick Homemade Tater Tot Casserole Variation

Tater Tot Casserole Variation
Tater Tot Casserole Variation

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tater tot casserole variation. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tater Tot Casserole Variation is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tater Tot Casserole Variation is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have tater tot casserole variation using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tater Tot Casserole Variation:
  1. Make ready Cooking Ground Beef
  2. Make ready raw Ground Beef
  3. Get Onion - chopped
  4. Prepare Garlic - minced
  5. Get Paprika
  6. Take dried Oregano
  7. Prepare Cumin powder
  8. Get pinch dried, crushed Rosemary
  9. Prepare Bay Leaf
  10. Get Salt
  11. Get After Ground Beef Has Browned
  12. Make ready Cream of Mushroom condensed soup
  13. Prepare Tater Tots
  14. Get Sharp or Marble Cheddar cheese
  15. Make ready undrained Rotel - tomatoes & green chilies (optional)
  16. Make ready drained French style Green Beans (optional)
  17. Prepare Pepper
  18. Get Salt (optional)
Instructions to make Tater Tot Casserole Variation:
  1. *** If you choose not to use the Rotel you'll need to mix in 1/4 cup milk or water
  2. Perheat oven to 375°F.
  3. Mix seasonings (except Bay Leaf) into raw Ground Beef, place in skillet, add Bay Leaf and brown. Strain grease & remove Bay Leaf.
  4. Mix browned Ground Beef with Cream of Mushroom soup, Green Beans, and Rotel. Salt & Pepper to taste. Spread into 8X11 casserole dish.
  5. Cover with a layer of Tater Tots.
  6. Place in oven for 45-60 minutes (until Tater Tots are done). Turn oven off and cover with cheese to taste.
  7. Serve when cheese has melted. You can add cheese 5-10 minutes before baking is done if you want it a little crispy.

So that is going to wrap this up for this special food tater tot casserole variation recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!