Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, honeycomb cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honeycomb cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Honeycomb cake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook honeycomb cake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Honeycomb cake:
- Get sugar
- Take boiling water
- Make ready butter
- Get whole egg
- Take condensed milk (I use 50g since I like it less sweet)
- Make ready tsg vanilla essence
- Take plain flour
- Take baking powder
- Make ready baking soda
Instructions to make Honeycomb cake:
- Melt sugar in a pan until become caramelize then add the boiling water stir until the caramel melt then add the butter.let it cold
- Mix the dry ingredients (plain flour,baking powder and baking soda (sifted) - Whisk until combine together. - Set a side
- Mix the wet ingredients (egg,condensed milk and vanilla essence) - Whisk them together until combine well.
- Add the dry ingredients into the wet ingredients.Mix well
- Pourthe batter into a baking tin (sifted the batter when you pour them into the baking tin)
- Cover and let it rest for 2 to 3 hours.
- Prepare the steamer
- When the water is boiling.Place the batter into the steamer.Steam in medium high heat for 30 to 35 mins.
- Ready to serve
So that’s going to wrap it up with this exceptional food honeycomb cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!