Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, slices of chicken with potatoes and white sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Slices of chicken with potatoes and white sauce is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Slices of chicken with potatoes and white sauce is something which I have loved my entire life. They are fine and they look fantastic.

This one-pot recipe Spanish Chicken and Potatoes is full of flavor and vibrant color and is perfect served with a big piece of crusty white bread or over a steaming hot pile of rice. The recipe is one inspired from a tomato "salsa" my sweet host mother, Fatima. One Pot Potato with chicken and white sauce is one of those recipe names where you read it and say, mmm! yumm! sounds so good! …. Let me tell you what is it?

To get started with this particular recipe, we must first prepare a few components. You can have slices of chicken with potatoes and white sauce using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slices of chicken with potatoes and white sauce:

1. Take 2 pieces chicken breast 🐔
2. Get 5 potatoes 🥔
3. Make ready For sauce
4. Make ready 2 tsp flour
5. Take 1 tsp olive oil
6. Prepare 2 cups water
7. Make ready 2 tsp milk powder
8. Take to taste salt & black pepper

Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses. Chicken breast minute steaks - these are just thin slices of chicken breast. Potatoes are put back into the pan.

Instructions to make Slices of chicken with potatoes and white sauce:

1. Slice the chicken breasts, cook them with olive oil. Season with salt, black pepper and Spices of your choice: It will need about 20 mins to cook.
2. Peel the potatoes and cut into circular slices. Sprinkle with olive oil, salt, black pepper, bake about 30 minutes.
3. The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens.
4. Put the potatoes and then the chicken breast on the top and add the sauce. Bake for additional 20 minutes.

Chicken breast minute steaks - these are just thin slices of chicken breast. Potatoes are put back into the pan. And here comes the step what makes this chicken dish so special. Now, this chicken with potatoes dish has delicate but distinct flavours. How it tastes is ultimately defined by the combination of seasonings used.

So that is going to wrap it up for this special food slices of chicken with potatoes and white sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!