Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried pork and onion with vinegar sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stir-Fried Pork and Onion with Vinegar Sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Stir-Fried Pork and Onion with Vinegar Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have stir-fried pork and onion with vinegar sauce using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried Pork and Onion with Vinegar Sauce:

1. Take 700 grams Pork slices (loin, thigh, offcuts, etc)
2. Make ready 2 tbsp Sake
3. Get 2 tsp Sugar
4. Make ready 1/2 tsp Salt
5. Get 4 tbsp Katakuriko
6. Make ready 1 Vegetable oil
7. Make ready 1 Lettuce, cabbage, etc
8. Take 1 Vinegar (for finish)
9. Get Combined seasoning:
10. Prepare 2 tbsp Mentsuyu (3x concentrate)
11. Prepare 1 tsp Soy sauce
12. Make ready 2 tbsp Sugar
13. Prepare 2 tbsp Sake
14. Take 2 tbsp Vinegar
15. Take 2 tbsp Water
16. Prepare 1 tsp Grated ginger
17. Make ready 1/4 tsp Grated garlic

Instructions to make Stir-Fried Pork and Onion with Vinegar Sauce:

1. Mix the seasoning ingredients.
2. Cut the pork into your preferred size. Cut the onion into 1 ~ 2 mm slices.
3. Transfer the pork from Step 2 to a bowl. Add sake, sugar, and salt. Rub in, and let it sit for a while, to make the meat tender.
4. Add the katakuriko to Step 3.
5. Pour vegetable oil into a heated frying pan. Add the pork from Step 3 and onion from Step 2, then stir-fry while separating them with chopsticks.
6. When the pork and onion are cooked through, add the combined seasoning ingredients from Step 1, and stir. When the sauce has thickened, turn off the heat.
7. Serve on a plate with shredded lettuce or cabbage. Drizzle vinegar for a finish if you like.

So that’s going to wrap it up with this special food stir-fried pork and onion with vinegar sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!