Recipe of Quick Low Carb: Pink Juice

Low Carb: Pink Juice
Low Carb: Pink Juice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low carb: pink juice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Low Carb: Pink Juice is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Low Carb: Pink Juice is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook low carb: pink juice using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb: Pink Juice:
  1. Prepare 2 stalks frozen celery
  2. Take 3 frozen or fresh strawberries
  3. Prepare 400 ml cold water
  4. Prepare 1 tablespoon Chia Seed
  5. Prepare 2 tablespoon apple cider
  6. Prepare 2 tablespoon zero sugar maple syrup
Instructions to make Low Carb: Pink Juice:
  1. Add all the ingredients in the juicer or blender
  2. Blend everything
  3. Voila! It’s ready! (Adjust the taste accordingly if you like it more sweet than sour)

So that is going to wrap this up for this exceptional food low carb: pink juice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!