Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, taco pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Taco pizza is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Taco pizza is something which I’ve loved my entire life. They are fine and they look wonderful.

This Taco Pizza is Mexican meets Italian. Pizza dough topped with beans, salsa, beef, cheese, and all the toppings. Switch up your Taco Tuesday with this easy delicious meal! This taco pizza is topped with refried beans, cheese, romaine, crumbled tortilla chips, and of Are you a taco pizza fan?

To begin with this particular recipe, we must first prepare a few components. You can have taco pizza using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Taco pizza:

1. Take 2 tubes (8 oz each) refrigerated crescent rolls
2. Get 1 package (8 oz) cream cheese, softened
3. Get 1 cup (8 oz) sour cream
4. Make ready 1 pound ground beef or ground turkey
5. Get 1 packet taco seasoning mix
6. Make ready 1 medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
7. Make ready 2 cups Mexican cheese
8. Take 1 cup shredded lettuce

Taco Tuesday kicked up a notch with Taco Pizza! A perfect homemade pizza dough topped with beans, ground beef, cheese, lettuce, sour cream, and taco sauce! You may be able to find more information. Taco Pizza » Tide & Thyme.

Steps to make Taco pizza:

1. Preheat the oven to 375°
2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry.(I had enough) - - Next, sprinkle with the lettuce and tomatoes, then the cheese
8. Notes- If you plan to make Taco Pizza the night before, I recommend waiting until just before serving before adding the lettuce, tomato, and cheese to prevent any sogginess. If taking to a party or cook out, wait and dress it right before serving it. (the cream cheese mixture can be put on and wrapped up, it only takes about 5 mins to top it with everything.) I made this for dinner, and Served it right away.
9. Hot sauce added

You may be able to find more information. Taco Pizza » Tide & Thyme. I love to take leftovers from one night's meal, and make something the next night that's completely different. Leftover taco meat is great for these kind of applications. Convenient prebaked crust makes this tasty taco pizza as easy as can be.

So that’s going to wrap this up with this special food taco pizza recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!