Steps to Make Homemade Seafood Lasagna

Seafood Lasagna
Seafood Lasagna

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood lasagna. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Seafood Lasagna is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Seafood Lasagna is something that I have loved my entire life. They are nice and they look fantastic.

This super rich, Alfredo based seafood lasagna is a huge hit in our family. It takes a while to prepare, but it is well worth it! Seafood lasagna is pasta baked in a creamy béchamel sauce with a selection of shellfish, fish, fresh herbs and seasoning. Excellent seafood flavor - scallops, shrimp, and crab with just the right amount of creamy sauce.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have seafood lasagna using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Lasagna:
  1. Make ready 1 Green Onion (diced)
  2. Get 1 medium Onion (diced)
  3. Prepare 2 Tbsp Butter
  4. Get 1/2 cup Butter
  5. Make ready 8 oz Clam Juice
  6. Make ready 1/2 cup Chicken broth
  7. Take 1 Tbsp Old Bay seasoning
  8. Get 1 LB Scallops (small)
  9. Get 1 Lb Shrimp (small)
  10. Take 2 Lb Crab meat (imitation or real)
  11. Make ready 1/2 tsp Pepper
  12. Get 1/2 cup Flour
  13. Get 1 1/2 cups milk
  14. Get 1/2 tsp Sea salt
  15. Get 1 cup Whipping cream
  16. Get 2 cups Mozzarella cheese (shredded)
  17. Make ready 1/2 cup Parmesan cheese
  18. Get 12 Lasagna noodles (cooked)
  19. Get 2 cups Cottage cheese (lasagna style)
  20. Prepare 1 egg
  21. Take 2 Tbsp parsley flakes

Can't have Seafood Lasagna without seafood, of course. Seafood Lasagna - Lasagne di PesceDeLallo Foods. clams, parsley, mussels, garlic, DeLallo Seafood Lasagna with Old Bay Alfredo SauceHoneybunch Hunts. Valeria's seafood lasagna recipe is the perfect dish for an Italian feast. hide story show story. A twist on the classic lasagna alla bolognese, this seafood lasagna is as rich as it is delicate.

Steps to make Seafood Lasagna:
  1. In large skillet, saute onions in the 2 tablespoons of butter until tender. Stir in broth and clam juice, bring to a boil. Add scallops, shrimp, crab, old Bay seasoning, salt, pepper and return to a boil. Reduce heat, simmer uncovered for 5 minutes stirring gently. Drain, saving liquid, and setting seafood mixture aside.
  2. In large saucepan, melt the remaining butter, stirring flour until smooth. Combine milk and reserved cooking liquid slowly to the saucepan to create a smooth roux. Bring to a boil and cook for 2 minutes stirring constantly.
  3. Remove from Heat, stir in cream and parmesan cheese. Stir until well Incorporated. Remove one cup of sauce for later.
  4. Add Seafood mixture to the white sauce mixture in saucepan and stir gently.
  5. In a bowl combine cottage cheese, parsley, and egg. Stir well.
  6. Time to build. Place half of the sauce that was taken out earlier on bottom of pan. Place 3 noodles. Add some of the seafood mixture in an even layer. 3 more noodles. Now layer the cottage cheese mixture, then sprinkle 1/2 cup of mozzarella on. (Pic. 1). 3 more noodles, and another layer of seafood mixture. Last 3 noodles, now spread the remainder of the reserved white sauce on top, then sprinkle the remaining mozzarella on top.
  7. Bake in a preheated oven at 350°F for 35 minutes and cheese is starting to brown and bubble. Remove and let rest 10 minutes before cutting.
  8. Side Note: I had leftover seafood mixture so I cooked up some manicotti noodles and used the remaining mixture for stuffing them. Baked at 350°F for 15 minutes.

Valeria's seafood lasagna recipe is the perfect dish for an Italian feast. hide story show story. A twist on the classic lasagna alla bolognese, this seafood lasagna is as rich as it is delicate. The seafood lasagna. a lasagna is a very delicious way to have seafood! This seafood lasagna with white sauce is always a very appreciated meal, and your guests will enjoy it for sure. This Seafood Lasagna is sure to be a hit at the dinner table.

So that is going to wrap it up with this exceptional food seafood lasagna recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!