Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, khaman dhokla healthy breakfast. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Khaman dhokla healthy breakfast is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Khaman dhokla healthy breakfast is something which I have loved my entire life. They’re nice and they look wonderful.

Khaman Dhokla/Besan Dhokla : It is very easy and healthy recipe. It is famous snack of Gujarat, India 🇮🇳. Dhoklas are served as a breakfast or snack. Hello all, Traditionally Gujarati Dhokla is made by adding curd to it and fermenting overnight.

To get started with this recipe, we have to prepare a few ingredients. You can have khaman dhokla healthy breakfast using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Khaman dhokla healthy breakfast:

1. Make ready Samolina (rawa)
2. Make ready Gram flour (besan)
3. Make ready curd
4. Make ready sugar
5. Make ready salt
6. Get Turmeric powder
7. Prepare Hing
8. Get oil
9. Take water
10. Get pouch eno powder
11. Prepare Curry leaves
12. Get chopped Coriander leaves
13. Make ready green chillies
14. Get Mustard seeds

This detailed post will help you make perfectly soft, fluffy, spongy and delicious khaman dhokla. Khaman Dhokla is a soft and spongy Gujarati snack. It has a slightly sweet and tangy taste. The porous and fluffy nature of the snack is on account of Khaman Dhokla is very easy to make and can be enjoyed as a snack at any time of the day.

Steps to make Khaman dhokla healthy breakfast:

1. Take a bowl add rawa,besan, curd mix it well then add salt,hing,sugar, turmeric powder, oil add water mix it well then last add eno powder.
2. Preheat pan take a cake pot grised the oil add the dhokla batter cook it 10 minutes.Check it now.
3. Then heat the pan add oil mustard seeds,curry leaves, green chilli garnish the dhokla.
4. Serve it hot.

It has a slightly sweet and tangy taste. The porous and fluffy nature of the snack is on account of Khaman Dhokla is very easy to make and can be enjoyed as a snack at any time of the day. It is also a great option for a light and healthy breakfast. Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan).

So that is going to wrap it up for this exceptional food khaman dhokla healthy breakfast recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!