Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, instant khaman dhokla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Instant Khaman Dhokla is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Instant Khaman Dhokla is something that I have loved my entire life.

Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Really yummy and can be used if you are on diet or as an snack ! such easy and simple snack recipe is khaman dhokla made with fermented batter and served as a side or main dish. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. This site uses cookies and affiliate links.

To get started with this particular recipe, we must first prepare a few components. You can cook instant khaman dhokla using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Khaman Dhokla:

1. Prepare Gram Flour or Besan
2. Make ready Salt
3. Get Ginger grated
4. Prepare Turmeric powder optional
5. Get Green Chillies finely chopped
6. Get Lemon juice
7. Make ready Curd
8. Prepare small bunch Coriander Leaves finely chopped
9. Take Asafoetida
10. Get Eno
11. Prepare Oil
12. Take FOR THE TEMPERING -
13. Make ready Oil
14. Get Mustard Seeds
15. Get Curry Leaves
16. Take Coconut grated
17. Get Dry Red Chillies
18. Make ready Sesame Seeds

This Instant Dhokla recipe can also be served as an appetizer when. The instant khaman dhokla is an all-time favourite Gujarati snack that is served with peppy green chutney at tea time. microwave khaman dhokla has an exquisite texture and appetizing flavour, but is. Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis. The Khaman Dhokla recipe is a popular farsan also known as a snack from the Gujarati Cuisine.

Steps to make Instant Khaman Dhokla:

1. Make a thick batter using all the ingredients except the tempering and topping ones. Grease the plates of the Dhokla maker.
2. Just before steaming, add Eno and mix lightly. Pour in the plates and steam on high for 15 minutes. Check with a fork to see if it is done. After cooling down a bit, cut them into desired shapes.
3. Top it up with the tempering and garnish with lots of grated Coconut and chopped Coriander Leaves. Serve hot with Chutney of your choice.

Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis. The Khaman Dhokla recipe is a popular farsan also known as a snack from the Gujarati Cuisine. The Dhokla is packed with flavours. Instant Khaman Dhokla, A famous traditional Gujarati savoury dish made using gram flour. Its very soft like sponge and fluffy in texture.

So that’s going to wrap it up with this special food instant khaman dhokla recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!