Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy tofu "steak" with pork & green onion sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Easy Tofu "Steak" with Pork & Green Onion Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Make ready 1 block Firm tofu
2. Take 100 grams Ground pork
3. Prepare 1 bunch Green onion
4. Take 1 tbsp Oil
5. Prepare 1 tsp Granulated dashi soup stock
6. Prepare 1 tbsp Cooking sake
7. Make ready 1 tbsp Soy sauce
8. Get 1 tbsp Sugar
9. Take 1 tbsp Katakuriko

Steps to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
2. Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
3. Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
4. When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
5. Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.

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