Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy tofu "steak" with pork & green onion sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Easy Tofu "Steak" with Pork & Green Onion Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Take Firm tofu
2. Get Ground pork
3. Make ready Green onion
4. Prepare Oil
5. Make ready Granulated dashi soup stock
6. Prepare Cooking sake
7. Take Soy sauce
8. Take Sugar
9. Get Katakuriko

Steps to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
2. Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
3. Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
4. When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
5. Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.

So that is going to wrap it up with this special food easy tofu "steak" with pork & green onion sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!