Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, fig, vanilla and gulkand truff. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fig, vanilla and gulkand truff is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Fig, vanilla and gulkand truff is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook fig, vanilla and gulkand truff using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fig, vanilla and gulkand truff:

1. Take For Fig layer:
2. Get 8-10 Fried figs
3. Get 8-10 Bread slices
4. Prepare For Vanilla layer:
5. Get 1 packet Vanilla pudding mix
6. Get 1/2 litre Milk
7. Get For Cream layer:
8. Prepare 1 cup Whipping cream
9. Take 1 tbsp Gulkand
10. Prepare as needed Few drops Pink food colour

Steps to make Fig, vanilla and gulkand truff:

1. For Fig layer: Soak dried figs in water for 5-6 hrs
2. Remove sides of the bread slices
3. Grind the figs and bread slices coarsely in grinder
4. In a serving bowls, put a small layer of fig mixture at the bottom and press lightly with spoon and keep in fridge for 1/2 hr to set
5. For the vanilla layer: Take 1/2 lit of milk in a pan and add vanilla pudding mix, stir well
6. Take a bubbling boil with continuous stirring. Let it cool a little
7. Now pour the vanilla mix on the fig layer carefully. After cooling keep in fridge to set
8. For the cream layer: pour 1 cup of whipping cream in a pan
9. Add gulkand and pink food colour and beat until soft peaks forms
10. Put this cream on Vanilla layer
11. Repeat the fig and cream layer
12. Garnish and serve chilled

So that’s going to wrap it up for this exceptional food fig, vanilla and gulkand truff recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!