Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, our family's easy and quick beef rice bowl. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Our Family's Easy and Quick Beef Rice Bowl is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Our Family's Easy and Quick Beef Rice Bowl is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook our family's easy and quick beef rice bowl using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Our Family's Easy and Quick Beef Rice Bowl:
- Make ready Thinly sliced beef
- Get Onion
- Get Sake
- Take ◎Soy sauce
- Take ◎Sugar
- Prepare ◎Mirin
Steps to make Our Family's Easy and Quick Beef Rice Bowl:
- Thinly slice the onion lengthwise. Cut the beef into bite-sized pieces.
- Put the sake in a pot, turn on the heat, and evaporate the alcohol content. (This is important. If you don't evaporate the alcohol well enough, the resultant dish smells of alcohol.)
- Add the soy sauce, sugar and mirin, and bring to a boil.
- Add the onion to the pot from Step 3, and when it's cooked through, add the beef. The beef becomes tough when it's overcooked. So cook it quickly, then place it on the onion.
- Finally, serve them over rice, and add beni-shoga or ichimi spice on top to taste, and enjoy.
So that is going to wrap this up for this exceptional food our family's easy and quick beef rice bowl recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

