Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tl's irish soda bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quick and easy Irish soda bread recipe with flour, baking soda, salt, buttermilk, raisins, an egg, and a touch of sugar. How long does Irish soda bread last? Soda bread dries out quickly so it really is only good for a day or two. It is best eaten freshly baked and warm or toasted.

TL's Irish Soda Bread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. TL's Irish Soda Bread is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook tl's irish soda bread using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make TL's Irish Soda Bread:

1. Make ready 2 cup all-purpose flour
2. Make ready 2 tbsp brown sugar
3. Make ready 1 tsp baking powder
4. Make ready 1 tsp baking soda
5. Prepare 1/2 tsp salt ( sea salt is best)
6. Make ready 3 tbsp butter
7. Take 3/4 cup buttermilk
8. Prepare 2 eggs
9. Get 1/2 cup raisins

This traditional Irish soda bread bakes up into such a beautiful loaf it's hard to believe it isn't a yeast bread. Like so many delicious breads, Irish Soda Bread is the product of a time when fancy ingredients weren't available or affordable, so it's made with only the most basic ingredients. Irish soda bread is one of those unicorn recipes that's hard to mess up and can withstand seemingly countless variations. While professionals will surely put a special flourish on their loaf, Irish soda bread is excellent for novices since there's no intimidating yeast, no rising, practically no kneading.

Instructions to make TL's Irish Soda Bread:

1. Place flour, baking soda, baking powder, salt and sugar into bowl and cut butter in until crumbly.
2. Beat up one egg and whisk into the buttermilk. ( if you do not have any buttermilk just add 2 tbsp of lemon juice to regular milk) slowly stir I to flour mixture adding enough to moisten the dough. Add raisins.
3. If dough is sticky add a Lil flour and knead. Shape dough into a ball shape. Cut a cross on top of loaf.
4. Beat up the other egg and brush it on the loaf. Bake 350°F for 35-40 min.

Irish soda bread is one of those unicorn recipes that's hard to mess up and can withstand seemingly countless variations. While professionals will surely put a special flourish on their loaf, Irish soda bread is excellent for novices since there's no intimidating yeast, no rising, practically no kneading. Irish Soda Bread is dense, yet soft and has the most incredible crusty exterior. Buttermilk and cold butter are the secret to its delicious success! Put the loaf on the baking sheet and score a deep cross in the top. (Traditionally, this lets the fairies out, but it also helps the bread to cook through.) Traditional Irish Soda Bread has a particular look, but do you know what it is?

So that’s going to wrap this up for this exceptional food tl's irish soda bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!