Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, khaman dhokla. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Khaman Dhokla is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Khaman Dhokla is something that I’ve loved my whole life.

Instant Gujarati Dhokla बिलकुल बाजार जैसा खमन ढोकला परफेक्ट रेसिपी के साथ. Khaman Dhokla Recipe (with Step by Step Photos). Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a Usually I prepare khaman dhokla with the steaming method. but when I am short of time I cook it in.

To begin with this recipe, we have to first prepare a few components. You can have khaman dhokla using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Khaman Dhokla:

1. Make ready Besan
2. Make ready Suji
3. Take Curd
4. Get Lemon juice
5. Get Sugar
6. Get Salt
7. Get Water
8. Get Green Chilli
9. Make ready Mustard Seeds
10. Make ready Curry Leaves
11. Get Cooking Oil
12. Get Soda
13. Take Turmeric Powder

To make Khaman Dhokla at home follow the. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat.

Steps to make Khaman Dhokla:

1. First make a batter in a bowl take Besan,Suji,Curd, Turmeric Powder and little water if it is required mix it gently make a smooth batter add Salt & Sugar mix it well and keep it rest for 10 mins.
2. Afterwards take a pan grease it with oil now after 10 mins of dhokla mixture add Soda in it and mix it well… Next on a Top heat some water then hierarchy a pot on this Top….
3. Now pour the mixture in greased pan and steam it for 20-30 mins in Medium flame & check till it is done…..
4. After steaming make a tadka in a pan add some Oil for heat then add Mustard Seeds & Curry Leaves, when it sprinkle add water and sugar when sugar dissolves add salt in it when Water is cool add lemon juice and mix it well…
5. When Dhokla is done and it cools down then cut it by Knife, add Tadka-Water in Dhokla and serve it on a Plate….

This salty snack has a texture similar to cake. This is a popular street food in Gujarat. The best snacks are usually easy and quick to make. See more ideas about Dhokla, Khaman dhokla, Food. Khaman dhokla recipe with step bys tep photos. learn how to make popular Gujarati khaman or nylon dhokla with this easy recipe.

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