Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, "white yakitori" – only 4 ingredients. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Source : Cube The Chicken And Mix With Salt And White Pepper. Put In A Fridge For At Least Half An Hour (overnight Is More Preferable).heat The Oil In A Pan. Sausages with Homemade Mild Rub and Mayonnaise.

"White Yakitori" – Only 4 Ingredients is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. "White Yakitori" – Only 4 Ingredients is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook "white yakitori" – only 4 ingredients using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make "White Yakitori" – Only 4 Ingredients:

1. Prepare 250 gr chicken tenders (or boneless chicken breast/boneless thigh fillets)
2. Prepare 1/2 tsp salt
3. Get 1/2 tsp freshly cracked white pepper
4. Make ready 1 tbsp oil (I usually use 1 tsp first and add more if necessary)

Steps to make "White Yakitori" – Only 4 Ingredients:

1. Cube the chicken and mix with salt and white pepper. Put in a fridge for at least half an hour (overnight is more preferable).
2. Heat the oil in a pan. Skewer the chicken cubes and rotate every 15 seconds or so. Cover. After 2-3 minutes, rotate.
3. Optional: squeeze a bit of lemon before eating.

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