Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, italian deli pasta salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Italian Deli Pasta Salad is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Italian Deli Pasta Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have italian deli pasta salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Deli Pasta Salad:

1. Prepare Kosher salt
2. Get pasta preferably Penne but any kind works
3. Take mayonnaise
4. Make ready olive oil
5. Get red wine vinegar
6. Get jar giardiniera, drained and chopped
7. Take Provolone cheese diced (1 cup)
8. Get salami, diced (1 cup)
9. Take chopped fresh parsley
10. Take chopped fresh basil
11. Take Freshly ground pepper

Instructions to make Italian Deli Pasta Salad:

1. Bring a large pot of salted water to a boil. Add the pasta and cook per label directions. Drain and let cool to room temperature.
2. Mix the mayonnaise, olive oil and red wine vinegar in a large bowl.
3. Add the pasta and toss well.
4. Add the giardiniera, provolone, salami. parsley and basil: toss well and season with salt and pepper.

So that is going to wrap it up for this special food italian deli pasta salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!