Easiest Way to Make Homemade Khaman dhokla

Khaman dhokla
Khaman dhokla

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, khaman dhokla. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Instant Gujarati Dhokla बिलकुल बाजार जैसा खमन ढोकला परफेक्ट रेसिपी के साथ. Khaman Dhokla Recipe (with Step by Step Photos). Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a Usually I prepare khaman dhokla with the steaming method. but when I am short of time I cook it in.

Khaman dhokla is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Khaman dhokla is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have khaman dhokla using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Khaman dhokla:
  1. Get besan
  2. Take Rava (suji)
  3. Get ginger and chilli paste
  4. Take eno
  5. Take sugar
  6. Prepare Salt
  7. Make ready tadka :
  8. Make ready oil
  9. Get mustard seeds
  10. Prepare hing
  11. Get sesame seeds (til)
  12. Prepare Curry leaves
  13. Get Coriander leaves
  14. Make ready green chillies cut long size
  15. Make ready sugar
  16. Make ready Salt

To make Khaman Dhokla at home follow the. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat.

Instructions to make Khaman dhokla:
  1. In a bowl add besan and rava and add all the ingredients except eno salt and how much water you can mix like dosa batter rest for the batter 10 minutes
  2. Take kadhai put water and comes boil and keep any strainer and take the batter and add eno and mix well and fill the batter in the moles and steam for 15 minutes
  3. The khaman is ready.
  4. Ready Khaman serve in the plate, put oil add mustard seeds and green chilli and curry leaves and Hing safe and add water salt and sugar they will come boil for 2 minutes tadka is ready the ready taka pour in the khaman dhokla.
  5. The khaman dhokla is ready to serve with tomato sauce green chutney.

This salty snack has a texture similar to cake. This is a popular street food in Gujarat. The best snacks are usually easy and quick to make. See more ideas about Dhokla, Khaman dhokla, Food. Khaman dhokla recipe with step bys tep photos. learn how to make popular Gujarati khaman or nylon dhokla with this easy recipe.

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