Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, halloween! easy meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Halloween! Easy Meatloaf is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Halloween! Easy Meatloaf is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have halloween! easy meatloaf using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Halloween! Easy Meatloaf:
- Take Ground meat - beef and pork mix
- Get Onion
- Get Frozen corn
- Take Panko
- Take Milk
- Get ★Grated garlic
- Prepare ★Salt and pepper
- Get ★Beaten egg
- Take ★Nutmeg
- Make ready Sliced cheese
Steps to make Halloween! Easy Meatloaf:
- Chop the onion finely, saute it in a pan and transfer to a plate to cool down. Defrost the corn. Add the milk to the panko to soak.
- Add the onion and panko plus the ★ ingredients to the ground meat, and mix and knead well until the meat is sticky.
- Add the corn kernels to the meat and mix in. Cover with plastic wrap and chill in the refrigerator for about 30 minutes.
- Form the meat mixture into a pumpkin shape. Cover loosely with plastic wrap, and microwave for 10 minutes at 500 W.
- Let the meat rest for 4 to 5 minutes, then drain off excess juices. Blot with paper towels and transfer to a serving plate. Make a face on top with the cheese, and it's done.
- Enjoy with ketchup and grainy mustard.
- I made it in a ring shape and turned it into a wreath for Christmas Eve.
So that’s going to wrap it up for this exceptional food halloween! easy meatloaf recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

