Simple Way to Make Homemade Jhatpat Bread Upma

Jhatpat Bread Upma
Jhatpat Bread Upma

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jhatpat bread upma. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Jhatpat Bread Upma is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Jhatpat Bread Upma is something that I’ve loved my whole life.

In fast going life, bread has become an integral part of our routine. Bread is easily available all around the world so it becomes easier to make bread. #LeftOverBread #SpicyBreakfast #JhatpatNashta Born hungry!!! Easy and quick recipe for breakfast. You can use leftover bread to make it. bread cutlet recipe

To get started with this particular recipe, we have to first prepare a few components. You can have jhatpat bread upma using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Jhatpat Bread Upma:
  1. Make ready bread slices
  2. Prepare onions
  3. Take tomato
  4. Take green chillies
  5. Make ready oil
  6. Prepare mustard seeds
  7. Get hing/asafoetida
  8. Take curry leaves
  9. Take turmeric powder

You do not need any side dish for this upma. Great chance to get more visitor on your post. submit your article for free. we will do free promotion in page & group. Bread upma recipe with step by steps photos and video. Learn how easy to make bread upma recipe which is full of nutrients.

Instructions to make Jhatpat Bread Upma:
  1. Take the slice bread and shred into small pieces.
  2. You can do this shredding with your hands.
  3. Take the onions, tomatoes and finely chop. Slice the chillies fine.
  4. Take a wok or kadai. Add oil to it and heat it. When the oil heats add the mustard seeds.
  5. Let the mustard seeds splutter. To this add curry leaves, green chillies and saute for a minute.
  6. Then add the turmeric powder again mix nicely and see the yellow color getting mixed with the curry leaves and chillies.
  7. Then add the cut onions and mix again nice till a bit translucent. Add the tomatoes then and mix nice.
  8. Cover this with a steel cover and to it add a little water.
  9. When you see the water evapourating from the cover. Remove the cover and then drop the little water from the cover to the onion, tomato mix in the wok and you will see it cooking.
  10. Then add the shredded bread pieces to the onion tomato mix. And mix all this with a large spoon nice.
  11. When mixed nicely cover again with the steel cover with very little water.
  12. In 2,3 minutes water starts evapourating from the cover. Open the cover again mix nice.
  13. And serve.

Bread upma recipe with step by steps photos and video. Learn how easy to make bread upma recipe which is full of nutrients. And one of the best dish to have in breakfast and evening snack. This is my entry for the monthly Weekend Breakfast Blogging, an event show-casing my favorite meal of the day! WBB is the brainchild of Nandita from Saffron Trail.

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