Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, “hall”isbury steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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“Hall”isbury steak is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. “Hall”isbury steak is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make “Hall”isbury steak:

1. Get chop pork steaks
2. Prepare olive oil
3. Prepare Onion powder
4. Take Garlic powder
5. Take Salt and pepper
6. Take can of cream of bacon soup
7. Prepare cream of mushroom and garlic soup
8. Make ready chicken broth
9. Get onion
10. Take flour
11. Make ready dry onion soup mix
12. Prepare TVs Worcester sauce
13. Make ready meat tenderizer
14. Get French fried onions

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Instructions to make “Hall”isbury steak:

1. Heat oven to 350
2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
3. Dredge steaks through flour
4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
7. Top with French fried onions and serve with mashed potatoes

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