Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, #dussehra khaman dhokla post 2. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
#dussehra Khaman Dhokla Post 2 is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. #dussehra Khaman Dhokla Post 2 is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook #dussehra khaman dhokla post 2 using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make #dussehra
Khaman Dhokla Post 2:
- Prepare gram flour
- Take semolina
- Get Sugar
- Prepare Salt as requited
- Make ready End fruit salt 1 pkt
- Prepare vegetable oil
- Make ready citric acid dissolved in water OR
- Get curd
- Get For Tadka
- Take Oil
- Take Mustard seeds
- Prepare Curry patta
- Get Sesame seeds
- Get lemon juice
- Get Green chilli
- Take For garnish
- Take Fresh grated coconut
- Prepare Chopped coriander
Instructions to make #dussehra
Khaman Dhokla Post 2:
- Add gram flour, semolina, salt, sugar and curd and oil.
- Mix till all lumps are gone. Add water if required for the consistency of batter. Add Eno just before u pour the mixture in vessel.
- Add this batter in a oil greased vessel and cook in cooker without whistle for 5-10 min. Check with a tooth pick and if it comes out clean, the dhokla is ready.
- Prepare more until all batter is finished.
- For Tadka Add mustard seed, sesame seed, green chillies, Curry patta in hot oil and pour this into the vessel. Add lemon juice also mixed in water. U can add sugar too in this mixture if u like sweet taste.
- Garnish with Fresh grated coconut and coriander leaves.
- Cut in desired shape and serve hot..
So that’s going to wrap it up for this exceptional food #dussehra khaman dhokla post 2 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
