Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken and mushroom filo rolls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken and Mushroom Filo Rolls is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken and Mushroom Filo Rolls is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken and mushroom filo rolls using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Mushroom Filo Rolls:

1. Prepare 2 tsp olive oil
2. Get 200 g button mushroom, sliced
3. Make ready 1 onion chopped
4. Prepare 500 g skinless chicken thigh fillets
5. Get 2 tsp mustard
6. Prepare 2 tbs flour
7. Make ready 3/4 milk
8. Make ready 8 sheets fillo pastry
9. Get Olive oil spray
10. Get 1 egg for egg wash
11. Get 1 tbs sesame seeds

Steps to make Chicken and Mushroom Filo Rolls:

1. Heat oil, add mushrooms, cook for 6 minutes. Transfer to a place and set aside.
2. Heat oil, add onion, cook for 5 minutes or until soft. Transfer to the plate with mushroom and set aside.
3. Heat oil, add chicken, cook for 5 minutes of until browned. Return mushroom and onion to the pan with mustard. Stir until combined.
4. Sprinkle flouur over chicken mixture and stir until well combined.
5. Slowly add milk, stiring constantly. Return to heat and stir until mixture comes to the boil. Simmer for 1 minutes.
6. Remove from pan and cool completely.
7. Preheat the oven to 200 C
8. Place a sheet of filo pastry on a flat surface. Spray with olive oil. fold pastry short end to short end. Spread 1/3 c chicken mixture on the edge of pastry. Roll pastry once. fold in sides and continue to roll until a sausage roll shape in formed. Place on prepared baking tray.
9. Brush the rolls with egg wash and sprinkle with sesame seeds.
10. Bake for 15 - 20 minutes.
11. Enjoy

So that is going to wrap this up with this exceptional food chicken and mushroom filo rolls recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!