Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sausage egg and cheddar cheese roll up's. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sausage Egg And Cheddar Cheese Roll Up's is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sausage Egg And Cheddar Cheese Roll Up's is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook sausage egg and cheddar cheese roll up's using 7 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Egg And Cheddar Cheese Roll Up's:

1. Prepare 5 Eggs
2. Make ready 1 can Pillsbury refrigerated crescent dinner rolls
3. Take 8 Breakfast sausage links
4. Get 4 slice cheddar cheese (sandwich size)
5. Take 1 dash Salt
6. Get 1 dash Pepper
7. Take 1 dash Milk

Steps to make Sausage Egg And Cheddar Cheese Roll Up's:

1. Crack eggs into a bowl add dash of milk and scramble up
2. Reserve a spoonful of egg mixture to brush on top before baking
3. Spray a skillet with no stick cooking spray
4. Scramble eggs salt and pepper to taste
5. Place sausage in skillet with a dollop of water
6. Cook sausage until done
7. Put sausage on paper towel lined plate
8. Press another paper towel on top to remove excess grease
9. Open up crescent rolls unroll and break apart each triangle. Place on a non stick baking sheet
10. Cut the cheese in half so it fits on the triangle better a full piece would melt to much out side of the roll and cause to much of a mess
11. On top of the cheese place a spoon full of eggs. Not too much so that it's over packed but not to little to be skimpy.
12. Place a piece of sausage on top of the eggs
13. Loosely roll up the crescent roll locking in the eggs cheese and sausage
14. Brush on egg mixture on top of roll ups
15. Place in oven for 15-20 minutes until golden brown
16. Plate and enjoy :)

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