Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, korean fried chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Korean Fried Chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Korean Fried Chicken is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook korean fried chicken using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Korean Fried Chicken:
- Make ready chicken legs
- Prepare all purpose flour
- Get egg
- Prepare Rock salt
- Prepare canola oil(or enough for deep fry)
- Take For Korean Fried Chicken sauce
- Take Garlic
- Make ready Sesame Oil
- Make ready honey
- Take Lee Kum kee
- Take Sesame seed
- Prepare sugar
- Make ready flour
- Make ready water
- Prepare banana ketchup or tomato sauce
Steps to make Korean Fried Chicken:
- Put the flour into 2 separate breading plate then scramblr 2 eggs and put it on 3rd plate which makes it 3 breading plate
- Clean and slice the chicken so that it will be cooked evenly.
- Put salt into the chicken then massage it so the salt will cover all chicken evenly.
- Put chicken on the breadinv pan(flour) then make sure it's all civered with flour then after that put in on the breading pan(scrammbled egg) coat it evenly then coat it finally with the last breading pan(flour) repeat to all chicken legs.
- Make sure the oil is hot then put 2 chicken legs at a time or 3 chicken legs depending in your apn capacity. Make sure dont overcrowd. 10 mins each side of chicken repeat to all chicken. Make sure it's low to medium heat to make sure it's cooked deep.
- Finely minced the garlic then saute it.
- Put the honey and the lee kum kee then mix it.
- Add ketchup or tomato sauce then mix it
- On separate bowl mix flour and water make sure to mix evenly so that there will be no residue of flour then add it in the pan together with sesame oil then mix it
- Add the sugar and half of sesame seed and keep on mixing until it's not to thick and not to sloppy.
- When it's finish. On a separate pan tuen it on low heat then put the cooked chicken legs first then put the korean fried chicken sauce then mix it evenly so that all chicken legs will be coated.
- When it's finish and coated well. Put it on a serving plate then add the remaining sesame seed. Enjoy!!
So that’s going to wrap it up for this exceptional food korean fried chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!