Recipe of Any-night-of-the-week Renay's *Curry Salmon*

Renay's <em>Curry Salmon</em>
Renay's Curry Salmon

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, renay's curry salmon. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Renay's Curry Salmon is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Renay's Curry Salmon is something which I have loved my whole life.

Salmon curry is an easy, delicious & flavorful dish made by simmering salmon in a spicy gravy. This salmon curry recipe is my own, the way I make it for my family and is not from any specific region. Easy Indian Salmon Curry with Vindaloo. Broiled salmon with a salty-sweet spice rub, creamy coconut curry sauce, and steamy rice to soak it all up.

To begin with this particular recipe, we have to prepare a few components. You can cook renay's curry salmon using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Renay's Curry Salmon:
  1. Prepare margarine
  2. Prepare curry
  3. Make ready paprika
  4. Get ground black pepper
  5. Make ready (4-6) pieces of skinless boneless salmon fillets

Baked salmon is topped with avocado oil, curry, mango, and cilantro for a quick and easy supper bursting with fresh and exotic Curry Salmon with Mango. Heat the oil in a large pan, then add the curry paste. Curry Salmon Ingredients: Wild Alaskan Salmon. Thai Red Curry Paste: Make sure to get and junk-free curry paste like Thai Kitchen, Mae Ploy or Thai and True.

Instructions to make Renay's Curry Salmon:
  1. preheat oven to 350°F
  2. melt margarine in microwave for 20 seconds
  3. add curry, paprika and pepper to margarine and mix well
  4. spray baking dish with non stick cooking spray and place salmon on the dish to where they are not touching
  5. brush each piece of salmon with the curry mix (a lot of it)
  6. bake on the middle rack of the oven for 30 minutes
  7. serve with your choice of vegetables or side dishes and enjoy

Curry Salmon Ingredients: Wild Alaskan Salmon. Thai Red Curry Paste: Make sure to get and junk-free curry paste like Thai Kitchen, Mae Ploy or Thai and True. Check the label for added sugar if you. This salmon curry is easy to make and provides a more healthy alternative to a takeaway. Serve with chips for a treat or with simple plain rice.

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