Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy gochujang glaze for fried chicken (& other things). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Gochujang Glaze for Fried Chicken (& Other Things) is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Gochujang Glaze for Fried Chicken (& Other Things) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have easy gochujang glaze for fried chicken (& other things) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Gochujang Glaze for Fried Chicken (& Other Things):

1. Take onion, minced
2. Make ready garlic, minced
3. Get oil
4. Prepare brown sugar, packed
5. Get water
6. Take gochujang
7. Make ready apple cider vinegar
8. Prepare soy sauce
9. Prepare maple syrup or honey (or 1 Tablespoon molasses + 1 teaspoon sugar)

Instructions to make Easy Gochujang Glaze for Fried Chicken (& Other Things):

1. In a small sauce pan, saute the onions and garlic in the oil over medium heat until the onions turn translucent.
2. Pour in the rest of the glaze ingredients, stir 3 or 4 times, bring the heat up to medium high, and bring the glaze to a gentle boil for about 1 minute.
3. Reduce the heat to medium and simmer for another 2 to 3 minutes or so until all the ingredients have melded, and the glaze has a caramelized flavor.

So that is going to wrap this up with this exceptional food easy gochujang glaze for fried chicken (& other things) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!