Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, poached halibut fillet in chicken in superior chicken soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Poached Halibut Fillet In Chicken In Superior Chicken Soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Poached Halibut Fillet In Chicken In Superior Chicken Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook poached halibut fillet in chicken in superior chicken soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Poached Halibut Fillet In Chicken In Superior Chicken Soup:
- Take EASY SUPERIOR SOUP
- Prepare skinless chicken thigh
- Prepare Chinese red dates
- Prepare GOJI berries / wolf berry
- Take bottle of essence of chicken (70gram)
- Take water
- Prepare lightly crush ginger
- Make ready salt
- Take GARNISH
- Make ready fresh coriander leaf and spring onion
- Make ready HALIBUT FILLET
- Get HALIBUT fillet or any fish
Instructions to make Poached Halibut Fillet In Chicken In Superior Chicken Soup:
- Put all soup ingredients into pressure cooker on high for 20 minute
- Season with salt then simmer for 3 minute set aside
- SERVE OPTION SUPERIOR CHICKEN SOUP AS IT IS
- POACHED HALLIBUT
- On a pan bring 2 Cup of superior soup to a boil then simmer down add hallibut fillet and poached for 4 minute or longer depending on the thickness of the fish
- Serve immediately
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