Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, khaman dhokla. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Instant Gujarati Dhokla बिलकुल बाजार जैसा खमन ढोकला परफेक्ट रेसिपी के साथ. Khaman Dhokla Recipe (with Step by Step Photos). Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a Usually I prepare khaman dhokla with the steaming method. but when I am short of time I cook it in.

Khaman dhokla is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Khaman dhokla is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook khaman dhokla using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Khaman dhokla:

1. Get besan
2. Get suji
3. Make ready dahi
4. Get salt
5. Take red chilli powder
6. Prepare grated adrak
7. Get sugar
8. Get oil
9. Take haldi powder
10. Prepare lemon juice
11. Get eno pkt
12. Make ready for tadka
13. Prepare kadi patta (curry leaves)
14. Make ready rai
15. Make ready chilli cut in lengthwise
16. Get sugar
17. Take lemon juice
18. Make ready oil

To make Khaman Dhokla at home follow the. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat.

Instructions to make Khaman dhokla:

1. In a bowl add besan, suji, dahi and make batter with little water and keep for 20 minutes
2. Now add rest of ingredients and mix well and keep aside Take a thali and grease with oil. Before pouring the batter add eno and mix gently Take a kadai add 1 glass water and set thali and steam for 20 minutes
3. Now check with knife. If knife is come out clean then dhokla is ready and cool down and cut in desire shape
4. In a pan heat oil add rai, kadi patta, chillies, and sugar saute for 2 minutes and add water and boil it. Pour this tardka on dhokla and rest for 1 hour. Serve with imli chutney

This salty snack has a texture similar to cake. This is a popular street food in Gujarat. The best snacks are usually easy and quick to make. See more ideas about Dhokla, Khaman dhokla, Food. Khaman dhokla recipe with step bys tep photos. learn how to make popular Gujarati khaman or nylon dhokla with this easy recipe.

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