Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, amy's gluten free fried chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Amy's gluten free fried chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Amy's gluten free fried chicken is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have amy's gluten free fried chicken using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Amy's gluten free fried chicken:

1. Take 1 family pack chicken thighs or any style
2. Get 2 cups almond meal (not almond flour)
3. Get 1 cup corn starch
4. Take 1 cup Bobs Red Mill all purpose baking flour
5. Make ready 1 TBSP pepper +
6. Get 1 TBSP + season salt or choice of seasonings

Instructions to make Amy's gluten free fried chicken:

1. Rinse and drain chicken well, season lightly with pepper and season salt and stir well. (or seasoning of choice)
2. In a separate bowl mix almond meal, corn starch, Bob's flour, pepper, and season salt (or seasoning of choice). - Heat oil in a large pot to medium heat.
3. Add seasoned chicken to flour mix and coat thoroughly, shake off excess flour, add chicken to hot oil, skin side down.
4. Fry, turning about every ten minutes until golden brown. Keep cooked chicken in oven on low heat until you've finished frying, to keep chicken warm. placing chicken in oven also helps for crispness.
5. BOB'S flour

So that is going to wrap this up with this exceptional food amy's gluten free fried chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!