Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, achari khaman dhokla. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Achari Khaman Dhokla is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Achari Khaman Dhokla is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have achari khaman dhokla using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Achari Khaman Dhokla:

1. Prepare gram flour / besan
2. Make ready semolina / sooji
3. Take salt
4. Make ready turmeric powder
5. Take ginger-green chilies paste
6. Get pickle masala
7. Prepare oil
8. Prepare sugar
9. Get lime juice
10. Take yoghurt
11. Prepare eno fruit salt
12. Get Tempering -
13. Take oil
14. Prepare mustard seeds
15. Prepare sesame seeds
16. Make ready fresh red / green chilies, slit
17. Make ready curry leaves
18. Prepare asafoetida
19. Make ready freshly frated coconut
20. Make ready coriander leaves, chopped

Instructions to make Achari Khaman Dhokla:

1. Sift the besan. In a bowl, mix together besan, salt, sugar, ginger-green chilies paste, pickle masala and pickle oil.
2. Then add the yoghurt,
3. Semolina and 1 cup water or as needed,
4. Turmeric powder,
5. Eno fruit salt and 1 tbsp. water.
6. Pour into a greased steel container or plate and steam for 15-20 minutes.
7. When cool, cut into desired shapes.
8. Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add sesame seeds, curry leaves, asafoetida and green chilies. Saute for a few seconds and add 1/4 cup water.
9. Pour this tempering on the steamed Dhoklas. Garnish with coconut and coriander leaves. Serve with green chutney.

So that’s going to wrap it up for this special food achari khaman dhokla recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!