Step-by-Step Guide to Prepare Super Quick Homemade Beef Steak in a Pan

Beef Steak in a Pan
Beef Steak in a Pan

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak in a pan. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Steak in a Pan is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Beef Steak in a Pan is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have beef steak in a pan using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Steak in a Pan:
  1. Take Beef Steak
  2. Prepare Salt
  3. Take Pepper
  4. Make ready Store-bought steak sauce
Instructions to make Beef Steak in a Pan:
  1. Heat a pan over a medium to strong heat until smoke starts to come out. Add the beef fat.
  2. To prep, beat the meat with the back of a knife.
  3. Return the beef to its original size and season with salt and pepper.
  4. Add meat to the heated pan (it should sizzle when you put it in) salt and pepper side down. Cover with a lid and cook for 1- 1.5 minutes.
  5. Turn it over and cook for 1 minute, pour the sauce over it, remove from the heat and transfer to a serving plate.

So that is going to wrap it up for this exceptional food beef steak in a pan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!