Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken pot pie cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken pot pie CUPCAKES is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken pot pie CUPCAKES is something which I have loved my entire life.

Turn classic chicken pot pie into individually portioned cupcakes. Just as delicious, but way cuter. Evenly spoon the pot pie mixture into each biscuit cup. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken pot pie CUPCAKES:

1. Make ready Pillsbury biscuit tube
2. Take cheddar cheese shredded
3. Prepare cream of chicken
4. Make ready cubed cooked chicken
5. Prepare frozen veggies
6. Prepare dried basil

This is a fun new way to have chicken pot pie in a cupcake form! Evenly spoon the pot pie mixture into each biscuit cup. Separate the biscuits and place each biscuit in a muffin cup, pressing the dough up the sides to the edge of cup. These pot pies are sure to impress the discerning foodies at your table while being fun for kids as well.

Steps to make Chicken pot pie CUPCAKES:

1. Pre heat oven 400. In a large bowl, add chicken,veggies, cheddar cheese, cream of chicken, basil, salt pepper. Fold and mix together
2. Stretch a biscuit before placing in muffin tin. Place biscuit inside greased tin and make sure dough goes up the sides of muffin tin
3. Add chicken mixture to the center of biscuit.
4. Place in oven and bake for 15 minutes. Let rest. Enjoy

Separate the biscuits and place each biscuit in a muffin cup, pressing the dough up the sides to the edge of cup. These pot pies are sure to impress the discerning foodies at your table while being fun for kids as well. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken! This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts.

So that is going to wrap it up for this exceptional food chicken pot pie cupcakes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!