
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked apple π juice glazed pork chops. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Turn chops; add apple juice, jelly and mustard to skillet. Spoon glaze over pork chops; serve with rice and broccoli. I also subbed apple juice for the apple cider, which worked out beautifully. As it was reducing I became impatient and decided to thicken it slightly to a glaze consistency with a cornstarch/water slurry.
Baked Apple π Juice Glazed Pork Chops is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Baked Apple π Juice Glazed Pork Chops is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked apple π juice glazed pork chops using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Apple π Juice Glazed Pork Chops:
- Make ready 2 large packs pork chops (bone in, family packs)
- Make ready Sprinkle Goya adobo
- Get 3 cups apple juice
- Get 2 cups light brown sugar
- Prepare 1/4 teaspoon black pepper
- Get 10 cloves garlic, minced
- Make ready Olive oil cooking spray
- Get 2 onions, sliced
- Take 2 apples, sliced
Glazed pork chops are fantastic for a great, easy-to-make family dinner. We love pork at our house, and I cook and grill with it often. I adapted this recipe from what I normally use for grilled pork loin, and with the apple cider glaze, these chops turn out juicy, and delicious. Whisk into skillet over med-high heat until drippings thicken into a glaze.
Instructions to make Baked Apple π Juice Glazed Pork Chops:
- In a pot combine apple juice, brown sugar, black pepper and minced garlic, heat to boiling, stirring constantly, until mixture is slightly thickened, remove from heat and set pot off to the side to cool…….
- Rinse and pat dry your pork chops……..
- Season both sides of chops with just a sprinkle of adobo……
- Place chops in a large baking pan that has been coated with olive oil cooking spray……..
- Place sliced onions and sliced apples all around pork chops……
- Pour apple juice glaze over all pork chops…….
- Bake chops, uncovered, at 400 degrees for 30 minutes…
- Serve and enjoy π!!!
I adapted this recipe from what I normally use for grilled pork loin, and with the apple cider glaze, these chops turn out juicy, and delicious. Whisk into skillet over med-high heat until drippings thicken into a glaze. Add apple slices to skillet and cook until tender. Turn plain pork chops into something special with a cinnamon bread stuffing. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!
So that is going to wrap it up for this special food baked apple π juice glazed pork chops recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!