Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, garlicky salmon burger. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Garlicky Salmon burger is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Garlicky Salmon burger is something which I have loved my entire life.
Welcome back to JazzyTV! for another cooking vlog! For this video, I will be teaching you guys how to make some delicious salmon burgers with sweet potato. Salmon burgers are a healthy and delicious change of pace from a typical beef burger. When you need a recipe that's a little more grown up, try this one!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlicky salmon burger using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlicky Salmon burger:
- Prepare 350 gms cooked salmon steaks (any fish can be used)
- Take 1/2 cup chopped celery and carrots
- Take 1 medium potato boiled and chopped
- Take 2 cloves garlic crushed
- Make ready 1 tbsp mayonnaise
- Prepare Salt and Pepper as per taste
- Take Oil for pan frying
- Get Breads crumbs for coating
- Prepare 2 cibatta, cut in centre and warmed through
- Take Handful wild rocket leaves or greens of your choice
- Prepare 1 avocado sliced
- Take Cream Cheese
Salmon burgers are one of those foods that always seem like they should taste better than they do. In my mind, I picture a delicate yet fatty fish patty, seasoned well, with a lightly. Check out this delicious recipe for Smoked Salmon Burgers from Weber—the world's number one authority Recipe from Weber's Big Book of Burgers™ by Jamie Purviance. These Salmon Burgers use canned salmon for an easy healthy weeknight dinner that the whole family will love.
Instructions to make Garlicky Salmon burger:
- In a bowl mix together salmon, celery, carrot, potato, mayonnaise and garlic until well incorporated
- Check for seasoning, roll in burger size Patties and set aside
- On a hot flat pan, add a tbsp of oil, place Patties and brown on both sides, about 2 minutes each side and set aside
- To assemble, spread cream cheese on cibatta, place rocket leaves, avocado slices and salmon Patties, enjoy with a nice warm cup of soup
Check out this delicious recipe for Smoked Salmon Burgers from Weber—the world's number one authority Recipe from Weber's Big Book of Burgers™ by Jamie Purviance. These Salmon Burgers use canned salmon for an easy healthy weeknight dinner that the whole family will love. These salmon burgers are so quick to make! Welcome to America's Test Kitchen, the promised land of troubleshooting your most basic cooking fails and fixing problems you never knew you had. We usually buy salmon burgers at Costco.
So that is going to wrap it up with this special food garlicky salmon burger recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!