Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlicky salmon burger. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Welcome back to JazzyTV! for another cooking vlog! For this video, I will be teaching you guys how to make some delicious salmon burgers with sweet potato. Salmon burgers are a healthy and delicious change of pace from a typical beef burger. When you need a recipe that's a little more grown up, try this one!

Garlicky Salmon burger is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Garlicky Salmon burger is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlicky salmon burger using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlicky Salmon burger:

1. Prepare cooked salmon steaks (any fish can be used)
2. Make ready chopped celery and carrots
3. Take medium potato boiled and chopped
4. Prepare garlic crushed
5. Prepare mayonnaise
6. Make ready Salt and Pepper as per taste
7. Get Oil for pan frying
8. Get Breads crumbs for coating
9. Make ready cibatta, cut in centre and warmed through
10. Take wild rocket leaves or greens of your choice
11. Prepare avocado sliced
12. Take Cream Cheese

Salmon burgers are one of those foods that always seem like they should taste better than they do. In my mind, I picture a delicate yet fatty fish patty, seasoned well, with a lightly. Check out this delicious recipe for Smoked Salmon Burgers from Weber—the world's number one authority Recipe from Weber's Big Book of Burgers™ by Jamie Purviance. These Salmon Burgers use canned salmon for an easy healthy weeknight dinner that the whole family will love.

Instructions to make Garlicky Salmon burger:

1. In a bowl mix together salmon, celery, carrot, potato, mayonnaise and garlic until well incorporated
2. Check for seasoning, roll in burger size Patties and set aside
3. On a hot flat pan, add a tbsp of oil, place Patties and brown on both sides, about 2 minutes each side and set aside
4. To assemble, spread cream cheese on cibatta, place rocket leaves, avocado slices and salmon Patties, enjoy with a nice warm cup of soup

Check out this delicious recipe for Smoked Salmon Burgers from Weber—the world's number one authority Recipe from Weber's Big Book of Burgers™ by Jamie Purviance. These Salmon Burgers use canned salmon for an easy healthy weeknight dinner that the whole family will love. These salmon burgers are so quick to make! Welcome to America's Test Kitchen, the promised land of troubleshooting your most basic cooking fails and fixing problems you never knew you had. We usually buy salmon burgers at Costco.

So that is going to wrap it up for this special food garlicky salmon burger recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!